Bistrot
Product Detail
Category:
Books
Description: Bertrand Auboyneau offers a seasonal selection of recipes. To accompany the recipes, revered food critic François Simon outlines the ten commandments that rule a true bistro, such as the importance of an inspirational owner and a highly experienced chef as well as impeccable waiters and the art of creating an authentic decor, dense with the wafting smells of good food and wine.
€25,00
Available on backorder in 8/10 weeks. For information mail us at sales@galleriamia.it